Asks customers why they like their favorite dishes and then interviews small restaurant chef's in small North American towns with a fast paced, light hearted, humorous explanation of the methods for each dish.
John Catucci is a funny man who takes his food seriously. Each half hour episode features the food-obsessed host as he crisscrosses the continent and even ventures overseas in his quest to showcase must-visit joints and drool-worthy dishes that make it all worth the trip.—Lone Eagle Entertainment Ltd.