Israel
- Episode aired Dec 3, 2012
Yotam explores Israel's fresh produce and seafood, and cooks with cutting edge chefs. Excited by the country's abundance of fruit and vegetables, he also travels to a remote farm, and forage... Read allYotam explores Israel's fresh produce and seafood, and cooks with cutting edge chefs. Excited by the country's abundance of fruit and vegetables, he also travels to a remote farm, and forages for ingredients in the hills of Jerusalem.Yotam explores Israel's fresh produce and seafood, and cooks with cutting edge chefs. Excited by the country's abundance of fruit and vegetables, he also travels to a remote farm, and forages for ingredients in the hills of Jerusalem.